Desserts

Desserts

Chocolate Sesame Fudge

Desserts

Coconut Jaggery Barfi (Indian Milk Fudge)

Desserts

Coffee Jelly

Desserts

Rosewater and Orange Blossom Semolina Cake

Desserts

Pista-Elaichi Pudding (Pistachio–Cardamom Pudding)

Desserts

Almond Milk Crème Brûlée

Desserts

Chocolate Tahini Spread

Desserts

Easy Sesame Candy

Desserts

Mango Coconut Jelly Cubes

Desserts

Salted Tahini Caramel Chocolate Brownie

Desserts

Lemon and Almond Oil Cake

Desserts

Semolina Cake Soaked in Orange Blossom Syrup

Desserts

Vegan Chocolate Caramel Truffles

Desserts

Pistachio Tres Leches Cake (Three Milk Cake)

Desserts

Halawa Tahini Chocolate Cups

Desserts

Meyer Lemon Cardamom Ice Cream

Desserts

Air Fryer Cinnamon Roll Bites with 2-Ingredient Dough

Desserts

Rosewater Almond Shortbread

Desserts

Honey Ice Cream with Pistachios

Desserts

Orange Blossom and Milk Pudding with Pistachios and Honeycomb

Desserts

Chocolate Date Truffles

Desserts

Double Chocolate Tahini Fudge Bars (Vegan Gluten-Free)

Desserts

Olive Oil Sugar Cookies with Pistachios and Lemon Glaze

Desserts

Zesty Lemon Cardamom Rice Pudding Recipe

Desserts

Blood Orange, Saffron and Semolina Cake

Desserts

Chocolate, Olive Oil and Sea Salt Toast

Desserts

Fig Cake with Almond and Honey

Desserts

Rosewater Champagne Truffles

Desserts

Confiture de Lait (Milk Jam)

Desserts

Date and Brown Butter Cookies

Desserts

Lemon Olive Oil Cake

Desserts

Almond and Saffron Phirni

Desserts

Salted Tahini Chocolate Fudge

Desserts

Orange Blossom Semolina Cake with Honey Spiced Yoghurt

Desserts

From-Scratch Real Pistachio Ice Cream

Desserts

Easy Date Caramel Squares

Desserts

Custard Slice

Desserts

Festive Nut & Dried Fruit Truffles

Desserts

Greek Orange Semolina Cake with Orange Syrup

Desserts

Super Easy Mini Basque Cheesecake