These cheesy sweetcorn savoury waffles are a delicious twist on traditional waffles, combining the sweetness of corn with the richness of cheese in a crispy, golden exterior. Perfect for breakfast, brunch, or even a light dinner, they are easy to make and incredibly satisfying.

Why You’ll Love This Recipe

These waffles are quick to prepare and use simple pantry ingredients. The combination of melted cheese and sweetcorn creates a balance of savory and slightly sweet flavors that appeal to all ages. They are versatile enough to serve on their own or paired with eggs, salads, or yogurt-based dips. Plus, they freeze well, making them ideal for meal prep.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
2 large eggs
3/4 cup milk
1/4 cup plain yogurt
2 tablespoons vegetable oil or melted butter
1 cup sweetcorn kernels (fresh, canned, or frozen and thawed)
1 cup shredded cheddar cheese
2 tablespoons chopped fresh parsley or chives

Directions

In a large mixing bowl, combine the flour, baking powder, baking soda, salt, black pepper, and paprika. Mix well to evenly distribute the dry ingredients.

In a separate bowl, whisk together the eggs, milk, yogurt, and oil or melted butter until smooth.

Gradually pour the wet mixture into the dry ingredients, stirring gently until just combined. Do not overmix.

Fold in the sweetcorn, shredded cheese, and chopped herbs. The batter should be thick but scoopable.

Preheat your waffle maker according to the manufacturer’s instructions and lightly grease it if needed.

Spoon the batter into the waffle maker, spreading it slightly to cover the surface. Close the lid and cook until the waffles are golden brown and crispy, usually about 4 to 6 minutes depending on your waffle maker.

Remove carefully and repeat with the remaining batter. Serve warm.

Servings and timing

This recipe makes about 4 to 6 waffles, depending on the size of your waffle maker.

Preparation time: 10 minutes
Cooking time: 20 minutes
Total time: 30 minutes

Variations

You can add finely chopped bell peppers or onions for extra flavor and texture. Swap cheddar with mozzarella or a mix of cheeses for a milder taste. For a spicier version, include a pinch of chili flakes or finely chopped green chili. Whole wheat flour can be used instead of all-purpose flour for a more wholesome option.

Storage/Reheating

Store leftover waffles in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze them in a single layer and then transfer to a freezer bag for up to 2 months.

To reheat, place them in a toaster or oven at 180°C until warmed through and crispy. Avoid microwaving if you want to maintain their crisp texture.

FAQs

Can I use canned sweetcorn?

Yes, canned sweetcorn works well. Just drain it thoroughly before adding to the batter.

Can I make the batter ahead of time?

It’s best to use the batter immediately, but you can refrigerate it for up to 12 hours if needed.

What type of cheese works best?

Cheddar is ideal for flavor, but mozzarella, gouda, or a blend also works.

Can I make these waffles gluten-free?

Yes, substitute the all-purpose flour with a gluten-free flour blend designed for baking.

How do I keep waffles crispy?

Place cooked waffles on a wire rack instead of stacking them to prevent sogginess.

Can I cook these without a waffle maker?

You can cook the batter like pancakes in a skillet, though the texture will be slightly different.

Are these waffles suitable for freezing?

Yes, they freeze very well and can be reheated directly from frozen.

Can I add protein to this recipe?

You can mix in cooked shredded chicken or turkey for added protein.

What can I serve with these waffles?

They pair well with fried eggs, yogurt dips, or a fresh salad.

Can I make them dairy-free?

Yes, use plant-based milk, dairy-free yogurt, and vegan cheese alternatives.

Conclusion

Cheesy sweetcorn savoury waffles are a simple yet flavorful dish that brings comfort and versatility to your table. With their crispy texture and rich taste, they are perfect for any meal of the day and can easily be customized to suit your preferences.

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