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Chocolate Crunch Bars

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A quick and easy no-bake dessert made with rich chocolate, creamy peanut butter, and crispy cereal for the perfect crunchy bite.

  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 15 minutes
  • Yield: 12 bars
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 cups semi-sweet chocolate chips
  • 1 cup creamy peanut butter
  • 3 cups crispy rice cereal
  • 1 teaspoon vanilla extract
  • 1 tablespoon butter

Instructions

  1. Line an 8×8-inch pan with parchment paper.
  2. In a microwave-safe bowl, combine chocolate chips, peanut butter, and butter.
  3. Microwave in 30-second intervals, stirring until smooth.
  4. Stir in vanilla extract.
  5. Add crispy rice cereal and gently mix until coated.
  6. Transfer mixture to the pan and spread evenly.
  7. Press down lightly to compact.
  8. Refrigerate for 1–2 hours until firm.
  9. Cut into bars and serve.

Notes

  • Use dark chocolate for a richer flavor.
  • Swap peanut butter with almond or sunflower seed butter.
  • Add nuts or dried fruit for extra texture.
  • Let sit at room temperature briefly before serving for softer bars.
  • Store in the fridge for up to 1 week.

Nutrition

Find it online: https://savorymomskitchen.com/chocolate-crunch-bars/