A delightful blend of creamy yogurt, vibrant fruit, and crunchy granola—this parfait is the perfect grab-and-go breakfast or quick snack for busy mornings.

Why You’ll Love This Recipe

• Minimal ingredients—just 3 (plus optional sweetener) deliver an easy yet impressive breakfast

• Make-ahead friendly; ideal for weekly meal prepping

• Endless customization—mix up fruits, yogurts, and toppings to suit your taste

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 1 tablespoon honey or maple syrup (optional)

• ¾ cup plain Greek yogurt

• ¼ cup berries or other fruit, cut into small pieces

• ¼ cup granola, homemade or store-bought

Directions

1. If using, whisk the honey or syrup into the Greek yogurt until smooth and creamy.

2. In a mason jar or bowl, layer half the yogurt, followed by half the fruit and half the granola.

3. Repeat with remaining yogurt, fruit, and granola.

4. Optionally, drizzle more honey on top and serve immediately.

Servings And Timing

Yields: 1 serving
Prep time: 10 minutes
Total time: 10 minutes

Variations

You can personalize your parfait using:

• Alternative yogurts: vanilla, honey-flavored, coconut, almond yogurt (vegan options all work well)

• Different fruits: fresh or frozen berries, or any fruit you like

• Add-ins: drizzle of agave, swirl of fruit puree, spoon of protein powder, chia/hemp seeds, nuts, nut butters, or even chocolate chips

Storage/Reheating

• Store in airtight containers (e.g., mason jars) in the fridge for up to 4 days

• For best texture, keep granola separate and add it just before eating to prevent sogginess

FAQs

1. What Is A Greek Yogurt Parfait?

A layered treat featuring yogurt, fresh fruit, and granola—versatile and delicious.

2. Can I Use Non-Greek Yogurt?

Yes! Any creamy yogurt—plain, flavored, or plant-based—works.

3. How Many Calories Is It?

Approximately 298 calories per serving.

4. Are Parfaits Healthy?

Yes—Greek yogurt and fruit are nutritious—but watch the granola, as it can add extra sugar.

5. Can I Prep These Ahead?

Absolutely—assemble yogurt and fruit, refrigerate, and add granola later for optimal crunch.

6. What’s The Best Way To Keep Granola Crunchy?

Store granola separately and add it just before serving to maintain crispness.

7. Can I Use Frozen Fruit?

Yes—frozen fruit is a convenient, well-suited option.

8. Can I Multiply The Recipe?

Yes—the recipe scales easily for more servings.

9. Is It Meal-Prep Friendly?

Definitely—perfect for making several portions ahead of time.

10. Any Tips For Beautiful Presentation?

Layer carefully, use colorful fruit, garnish with mint—and wow your brunch crowd.

Conclusion

This Greek Yogurt Parfait is a quick, customizable, and satisfying breakfast or snack—beautifully layered with creamy yogurt, sweet fruit, and crunchy granola. Whether you’re meal prepping or just need something simple, this recipe never fails to delight.

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