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No-Bake Twix Cheesecake

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A rich and creamy no-bake cheesecake featuring a buttery cookie crust, whipped cheesecake filling, caramel drizzle, melted chocolate, and chopped Twix bars. Perfect for parties or easy indulgence—no oven required!

  • Author: Sophia
  • Prep Time: 15 minutes
  • Cook Time: undefined
  • Total Time: 4 hours 15 minutes
  • Yield: 8 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Ingredients

  • Crust:
    • 2 cups crushed graham crackers or chocolate sandwich cookies
    • 1/2 cup melted butter
  • Cheesecake Filling:
    • 24 oz cream cheese, softened
    • 1 cup powdered sugar
    • 1 tsp vanilla extract
    • 2 cups heavy cream
  • Toppings:
    • 1 cup caramel sauce
    • 1/2 cup melted chocolate
    • 1 cup chopped Twix bars, plus extra for garnish

Instructions

  1. Prepare crust: Mix crushed cookies and melted butter until evenly moistened. Press firmly into a 9-inch springform pan. Chill for 30 minutes.
  2. Make filling: Beat softened cream cheese and powdered sugar until smooth. Add vanilla extract and mix to combine.
  3. In a separate bowl, whip heavy cream to stiff peaks. Gently fold into the cream cheese mixture.
  4. Assemble: Pour filling over chilled crust and smooth the top. Refrigerate for at least 4 hours or overnight.
  5. Top and serve: Before serving, drizzle with caramel sauce and melted chocolate. Garnish with chopped Twix bars. Slice and serve chilled.

Notes

  • For a richer crust, use chocolate cookies.
  • Press crust mixture firmly into the pan for best results.
  • Use a warm knife for clean slices.

Nutrition

Find it online: https://savorymomskitchen.com/no-bake-twix-cheesecake/