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Oreo Balls (Only 3 Ingredients)

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These no-bake Oreo balls are a rich and creamy dessert made with just three ingredients: crushed Oreos, cream cheese, and chocolate. Easy to make and perfect for parties or holidays.

  • Author: Sophia
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 35 minutes
  • Yield: 30 Oreo balls
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 36 Oreo cookies
  • 8 ounces cream cheese, softened to room temperature
  • 8 ounces baking chocolate (milk, dark, or white), chopped or melting wafers

Instructions

  1. Line a baking sheet with parchment paper and set aside.
  2. Crush Oreos into fine crumbs using a food processor or sealed bag with a rolling pin.
  3. Transfer crumbs to a bowl and mix with softened cream cheese until a smooth dough forms.
  4. Roll the mixture into 1-tablespoon-sized balls and place on the baking sheet.
  5. Freeze for 10–15 minutes until firm but not frozen solid.
  6. Melt chocolate in a microwave-safe bowl in 30-second intervals, stirring between each, until smooth.
  7. Dip each chilled ball into melted chocolate using a fork, tap off excess, and return to the baking sheet.
  8. Let the chocolate coating fully set before serving.

Notes

  • Use flavored Oreos for variety (e.g., mint, golden).
  • White or dark chocolate can be used depending on preference.
  • Add sprinkles, crushed cookies, or nuts before chocolate sets for decoration.
  • Store in fridge or freezer for make-ahead convenience.

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