Peanut Butter Energy Balls
No-bake peanut butter energy balls made with oats, honey, chocolate chips, and shredded coconut for a quick, protein-packed snack.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 35 balls (about 17 servings, 2 per serving)
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Gluten Free
Ingredients
2 cups rolled oats
1 cup natural peanut butter (or other nut butter)
1/2 cup honey
1/4 cup mini chocolate chips
1/4 cup unsweetened shredded coconut
Instructions
- In a medium bowl, combine oats, peanut butter, honey, chocolate chips, and shredded coconut.
- Mix thoroughly until all ingredients are well combined and no dry oats remain.
- Using a 1-tablespoon measure, scoop and roll the mixture into balls.
- Place rolled balls on a parchment-lined baking sheet and refrigerate until firm.
- Store in an airtight container in the refrigerator or freezer.
Notes
- Swap mini chocolate chips for chopped dark chocolate for a richer flavor.
- Add ground cinnamon for a warm spice note.
- Use maple syrup instead of honey for a different sweetness profile.
- Incorporate chopped dried fruit for a fruity twist.
- For added nutrition, mix in chia seeds, flaxseed meal, or protein powder.
Nutrition
- Serving Size: 2 balls
- Calories: 190
- Sugar: 8g
- Sodium: 55mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://savorymomskitchen.com/peanut-butter-energy-balls/
