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Protein Powder Cookie Dough

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This protein powder cookie dough is a no-bake, high-protein snack made with almond flour, powdered peanut butter, and chocolate chips. It’s smooth, scoopable, and packed with over 8 grams of protein per serving—perfect for quick snacking, meal prep, or post-workout fuel.

  • Author: Sophia
  • Prep Time: 7 minutes
  • Cook Time: 0 minutes
  • Total Time: 7 minutes
  • Yield: 8 portions
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegan

Ingredients

  • ¾ cup almond flour
  • ½ cup powdered peanut butter
  • ⅓ cup vanilla protein powder
  • ½ cup soy milk
  • 2 tablespoons maple syrup
  • ¼ cup mini chocolate chips

Instructions

  1. In a medium bowl, mix almond flour, powdered peanut butter, and protein powder until well combined.
  2. Add soy milk and maple syrup, then stir to combine.
  3. Fold in the mini chocolate chips.
  4. Mix until a smooth, thick dough forms. Adjust with more milk or flour as needed.
  5. Enjoy immediately or portion into 8 servings for later.

Notes

  • Use chocolate protein powder for a richer version.
  • Swap peanut butter powder for a nut-free alternative if needed.
  • Stir in chopped nuts or seeds for extra texture.
  • Add vanilla extract or a pinch of salt for flavor depth.

Nutrition