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Slow Cooker Honey Garlic Chicken

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This slow cooker honey garlic chicken features tender, juicy chicken simmered in a sweet and savory sauce made with honey, soy sauce, garlic, and simple spices. It’s an easy, hands-off meal perfect for busy weeknights or meal prep.

  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 3 to 4 hours
  • Total Time: 3 hours 10 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Slow Cooker
  • Cuisine: Asian-Inspired
  • Diet: Gluten Free

Ingredients

  • 1.5 pounds boneless, skinless chicken breasts
  • 1/2 cup low-sodium soy sauce
  • 1/2 cup honey
  • 1 tablespoon olive oil
  • 1 teaspoon onion powder
  • 3 cloves garlic, finely minced
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

Instructions

  1. In a medium bowl, whisk together soy sauce, honey, olive oil, onion powder, garlic, salt, and pepper.
  2. Place chicken breasts in a single layer at the bottom of the slow cooker.
  3. Pour sauce evenly over the chicken, coating all pieces.
  4. Cover and cook on low for 3–4 hours, until chicken is very tender and easy to shred.
  5. Remove chicken, shred with forks, and return to the slow cooker. Stir to coat in sauce.
  6. Serve hot with rice, vegetables, or your favorite sides.

Notes

  • Add red pepper flakes for a mild kick.
  • Thicken the sauce with cornstarch slurry (1 tbsp cornstarch + 2 tbsp water) if desired.
  • Use chicken thighs for extra richness.
  • Fresh grated ginger adds additional flavor depth.

Nutrition

Find it online: https://savorymomskitchen.com/slow-cooker-honey-garlic-chicken/