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Spaghetti Vongole

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A classic Italian seafood pasta, Spaghetti Vongole combines fresh clams with garlic, white wine, and olive oil to create a light, flavorful dish that’s quick, elegant, and perfect for any occasion.

  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 3–4 servings
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Low Lactose

Ingredients

  • Spaghetti pasta – 300 g
  • Fresh vongole (clams) – 300 g
  • Extra virgin olive oil – 4 tablespoons
  • Garlic cloves – 2, peeled and left whole
  • Dry white wine – 120 ml (½ cup)
  • Fresh parsley – 20 g, finely chopped
  • Rock salt – 1 teaspoon (for pasta water)
  • Black pepper – ¼ teaspoon
  • Water – 5 liters (for boiling pasta)

Instructions

  1. Bring 5 liters of water to a rolling boil in a large pot for the spaghetti.
  2. Heat a large saucepan over medium-high heat and add the extra virgin olive oil.
  3. Add the whole garlic cloves and cook until lightly golden, then remove them from the pan.
  4. Add the vongole to the pan and stir gently for 15–20 seconds.
  5. Pour in the white wine and let it simmer until the clams begin to open and the alcohol evaporates.
  6. Season the boiling water with rock salt and add the spaghetti. Cook according to package instructions, minus 1 minute.
  7. Discard any clams that do not open.
  8. Drain the pasta and transfer it to the pan with the vongole and broth.
  9. Toss the pasta gently in the pan to absorb the clam juices and finish cooking.
  10. Add chopped parsley and black pepper. Toss again until the pasta is glossy and well coated.
  11. Serve hot immediately.

Notes

  • Use fresh clams for the best flavor; discard any that don’t open.
  • Do not add cheese – it can overpower the delicate seafood flavor.
  • Flat-leaf parsley is best for garnish and flavor.
  • Reheat gently on the stovetop with a splash of water or olive oil.
  • Do not microwave leftovers, as clams can become rubbery.

Nutrition

Find it online: https://savorymomskitchen.com/spaghetti-vongole/