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Strawberry Cake Mix Cookies

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Strawberry Cake Mix Cookies are soft, chewy, and vibrantly pink treats made with just a few pantry staples. Using boxed cake mix keeps them simple, quick, and perfect for any occasion.

  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 50 minutes
  • Yield: 24 cookies
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 1 package (15.25 oz) strawberry cake mix
  • 1/3 cup vegetable oil
  • 2 large eggs
  • 2 tablespoons sprinkles (optional)

Instructions

  1. Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large bowl, mix the cake mix, vegetable oil, and eggs until a smooth dough forms.
  3. Cover and refrigerate the dough for 30 minutes.
  4. Scoop tablespoonfuls of dough onto prepared sheets, spacing 2 inches apart.
  5. Gently flatten each dough mound and add sprinkles if using.
  6. Bake for 10–12 minutes, until edges are set and centers look slightly soft.
  7. Transfer to a wire rack and cool completely before serving.

Notes

  • Add chocolate chips for extra flavor.
  • Roll in powdered sugar before baking for a crinkle cookie look.
  • Dip cooled cookies in melted chocolate for a chocolate-strawberry twist.
  • Use frosting on top for a decorated dessert-style cookie.
  • Store in an airtight container for up to 3 days at room temp or 5 in the fridge.

Nutrition

Find it online: https://savorymomskitchen.com/strawberry-cake-mix-cookies/