These air-fryer s’mores crescent rolls are a quick and delicious dessert that combines the classic flavor of campfire s’mores with buttery crescent dough. Filled with creamy chocolate spread, crunchy graham crackers, and gooey marshmallows, they cook up golden and crisp in just minutes. Perfect for family movie nights, after-school snacks, or an easy weekend treat, this recipe delivers all the cozy flavors of s’mores without needing a fire pit. Air-Fryer S’mores Crescent Rolls

Why You’ll Love This Recipe

  • Ready in less than 30 minutes
  • Uses simple store-bought ingredients
  • Crispy outside with a warm melted center
  • Kid-friendly and fun to make
  • Perfect for air fryer dessert lovers
  • Great for parties, snacks, or quick sweet cravings
  • No oven required

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 1 tube refrigerated crescent roll dough (8 ounces)
  • 1/4 cup chocolate hazelnut spread
  • 2 whole graham crackers, crushed
  • 2 tablespoons milk chocolate chips
  • 1/2 cup miniature marshmallows
  • Cooking spray or parchment paper for the air fryer basket
  • Powdered sugar for garnish (optional)

Directions

  1. Preheat your air fryer to 325°F (163°C) for about 3 minutes.
  2. Open the crescent roll dough and separate it into 8 triangles along the perforated lines.
  3. Spread about 1 teaspoon of chocolate hazelnut spread over each crescent triangle. Leave a small border around the edges to prevent leaking during cooking.
  4. Sprinkle crushed graham crackers evenly over the chocolate spread.
  5. Add a few milk chocolate chips and miniature marshmallows onto each triangle. Be careful not to overfill them, as the filling may spill out while air frying.
  6. Starting from the wide end, gently roll each crescent triangle toward the pointed tip, tucking the filling inside as you roll.
  7. Lightly coat the air fryer basket with cooking spray or line it with parchment paper designed for air fryers.
  8. Place the crescent rolls in a single layer inside the basket, leaving a little space between each one. You may need to cook them in batches depending on the size of your air fryer.
  9. Air fry for 7 to 9 minutes or until the rolls are puffed and golden brown. Check them halfway through cooking to ensure they are browning evenly.
  10. Carefully remove the rolls from the air fryer and let them cool for 3 to 5 minutes before serving. The filling will be very hot.
  11. Dust with powdered sugar if desired and serve warm for the best gooey texture.

Servings and timing

  • Servings: 8 crescent rolls
  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Total Time: 23 minutes

Variations

  • Swap the chocolate hazelnut spread for peanut butter or cookie butter for a different flavor.
  • Use dark chocolate chips instead of milk chocolate for a richer taste.
  • Add sliced strawberries or bananas inside the rolls for a fruity twist.
  • Sprinkle cinnamon sugar over the tops before air frying for extra sweetness.
  • Try using flavored marshmallows for a fun variation.
  • Drizzle melted chocolate over the finished rolls for a bakery-style presentation.

Storage/Reheating

Store leftover crescent rolls in an airtight container at room temperature for up to 1 day or in the refrigerator for up to 3 days.

To reheat, place the rolls back into the air fryer at 300°F for 2 to 3 minutes until warm and crispy again. You can also microwave them for about 15 seconds, though the texture may become softer.

For best results, enjoy them fresh while the marshmallows are still gooey and warm.

Air-Fryer S’mores Crescent Rolls FAQs

Can I make these without an air fryer?

Yes, you can bake them in a conventional oven at 375°F for about 10 to 12 minutes until golden brown.

Can I use homemade crescent dough?

Absolutely. Homemade dough works well if you prefer a from-scratch version.

Why are my marshmallows leaking out?

Overfilling the rolls can cause the filling to spill during cooking. Use a small amount and seal the dough tightly.

Can I prepare these ahead of time?

You can assemble the rolls a few hours ahead and refrigerate them until ready to air fry.

What type of chocolate works best?

Milk chocolate chips melt nicely, but dark chocolate or chopped chocolate bars also work well.

Can I freeze these crescent rolls?

Yes. Freeze them after cooking and cooling completely. Reheat in the air fryer before serving.

How do I keep the rolls crispy?

Avoid overcrowding the air fryer basket and reheat them in the air fryer instead of the microwave.

Can I add fruit to the filling?

Yes. Thin slices of banana or strawberry pair very well with the chocolate and marshmallows.

Are these good for parties?

Definitely. They are easy to serve, fun to eat, and popular with both kids and adults.

Can I use large marshmallows instead of mini marshmallows?

Yes, just cut the large marshmallows into smaller pieces before adding them to the dough.

Conclusion

Air-fryer s’mores crescent rolls are the perfect combination of crispy pastry and gooey dessert filling. With simple ingredients and quick cooking time, this recipe is an easy way to enjoy classic s’mores flavors indoors any time of year. Whether you serve them as an after-dinner dessert, a fun snack, or a sweet party treat, these warm crescent rolls are sure to become a family favorite.

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Air-Fryer S’mores Crescent Rolls

Air-Fryer S’mores Crescent Rolls

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These air-fryer s’mores crescent rolls are crispy, buttery pastries filled with gooey marshmallows, melted chocolate, and crunchy graham crackers. They deliver all the classic campfire s’mores flavor in a quick and easy air fryer dessert.

  • Author: Sophia
  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Total Time: 23 minutes
  • Yield: 8 crescent rolls
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 1 tube refrigerated crescent roll dough (8 ounces)
  • 1/4 cup chocolate hazelnut spread
  • 2 whole graham crackers, crushed
  • 2 tablespoons milk chocolate chips
  • 1/2 cup miniature marshmallows
  • Cooking spray or parchment paper for the air fryer basket
  • Powdered sugar for garnish (optional)

Instructions

  1. Preheat the air fryer to 325°F (163°C) for about 3 minutes.
  2. Separate the crescent roll dough into 8 triangles along the perforated lines.
  3. Spread about 1 teaspoon of chocolate hazelnut spread over each triangle, leaving a small border around the edges.
  4. Sprinkle crushed graham crackers evenly over the chocolate spread.
  5. Add a few chocolate chips and miniature marshmallows to each triangle.
  6. Starting from the wide end, gently roll each triangle toward the pointed tip, tucking the filling inside.
  7. Lightly coat the air fryer basket with cooking spray or line it with air fryer parchment paper.
  8. Place the crescent rolls in a single layer in the basket, leaving space between them.
  9. Air fry for 7 to 9 minutes until puffed and golden brown, checking halfway through cooking.
  10. Carefully remove the rolls and let cool for 3 to 5 minutes before serving.
  11. Dust with powdered sugar if desired and serve warm.

Notes

  • Do not overfill the rolls to prevent leaking during cooking.
  • Use peanut butter or cookie butter instead of chocolate hazelnut spread for variation.
  • Add sliced bananas or strawberries for a fruity twist.
  • Sprinkle cinnamon sugar on top before air frying for extra sweetness.
  • Store leftovers at room temperature for up to 1 day or refrigerate for up to 3 days.
  • Reheat in the air fryer for the crispiest texture.
  • Freeze cooked rolls for up to 2 months and reheat before serving.
  • Mini marshmallows work best because they melt evenly.

Nutrition

  • Serving Size: 1 crescent roll
  • Calories: 190
  • Sugar: 10g
  • Sodium: 240mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

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