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Cheesy Baked Broccoli Bites

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These cheesy baked broccoli bites are crispy on the outside, tender on the inside, and packed with broccoli, mozzarella cheese, and savory seasonings. Perfect as a healthy snack, appetizer, side dish, or meal-prep option, they are oven-baked for a lighter yet satisfying bite.

  • Author: Sophia
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 40 minutes
  • Yield: 24 broccoli bites
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

  • 1 pound fresh broccoli head, finely chopped
  • 6 ounces mozzarella cheese, freshly shredded
  • 2 large eggs, beaten
  • 2 tablespoons cornstarch
  • 1 teaspoon salt
  • 1 teaspoon granulated garlic
  • 1/2 teaspoon freshly ground black pepper
  • Optional dipping sauces: marinara sauce, garlic yogurt sauce, ranch dressing, honey mustard sauce

Instructions

  1. Preheat the oven to 400°F (200°C). Line a large baking sheet with parchment paper.
  2. Wash the broccoli thoroughly and remove the thick stem. Finely chop the florets into very small pieces, about 1/4 inch or smaller.
  3. Place the chopped broccoli into a large mixing bowl and let it rest for about 20 minutes if desired.
  4. Add the shredded mozzarella cheese, beaten eggs, cornstarch, salt, granulated garlic, and black pepper. Mix thoroughly until fully combined.
  5. Using a small cookie scoop or spoon, portion the mixture into about 24 small balls. Roll and gently press each one together so it holds its shape.
  6. Arrange the broccoli bites on the prepared baking sheet, leaving space between each bite.
  7. Bake for 18 to 20 minutes or until golden brown around the edges.
  8. Remove from the oven and allow to cool for a few minutes before serving.
  9. Serve warm with your favorite dipping sauce.

Notes

  • Freshly shredded mozzarella melts better and improves texture.
  • Frozen broccoli can be used if fully thawed and drained well.
  • Add Parmesan cheese for extra flavor.
  • Cheddar, Monterey Jack, or gouda are excellent cheese substitutes.
  • For extra crispiness, lightly spray the tops with cooking oil before baking.
  • Store leftovers in the refrigerator for up to 4 days.
  • Reheat in the oven or air fryer to maintain crispiness.
  • Freeze baked broccoli bites for up to 2 months.

Nutrition

Find it online: https://savorymomskitchen.com/cheesy-baked-broccoli-bites/