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Cottage Cheese Cinnamon Toast

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A quick and cozy high-protein cinnamon toast topped with creamy blended cottage cheese and a lightly sweet cinnamon sugar finish.

  • Author: Sophia
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving (2 slices)
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 slices bread
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon ground cinnamon
  • Pinch of flaky sea salt
  • 1/2 cup cottage cheese
  • 1/4 teaspoon pure vanilla extract

Instructions

  1. In a small bowl, mix sugar, cinnamon, and a pinch of sea salt until combined.
  2. Blend cottage cheese in a food processor or blender until smooth and creamy.
  3. Transfer to a bowl and stir in vanilla extract and half of the cinnamon-sugar mixture.
  4. Lightly toast the bread for extra crispness if desired.
  5. Spread the cottage cheese mixture evenly over both slices.
  6. Sprinkle remaining cinnamon sugar on top.
  7. Place in an air fryer at 400°F (200°C) for about 5 minutes until warm and slightly golden.
  8. Serve immediately while warm.

Notes

  • Blending the cottage cheese improves texture significantly.
  • Use thicker bread for better structure and crunch.
  • Optional toppings include honey, fruits, or nuts.
  • Toaster oven or broiler can replace air fryer.
  • Best enjoyed fresh for optimal texture.

Nutrition

Find it online: https://savorymomskitchen.com/cottage-cheese-cinnamon-toast/