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Fresh Fruit Salad

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A quick and refreshing fruit salad made with bananas, grapes, and mandarin oranges for a naturally sweet and juicy dish.

  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Side Dish
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegan

Ingredients

  • Bananas 2 medium peeled and sliced into rounds
  • Green grapes 1 cup washed and halved if large
  • Red grapes 1 cup washed and halved if large
  • Mandarin orange segments 1 cup drained if canned

Instructions

  1. Wash green and red grapes thoroughly and pat dry.
  2. Slice bananas into even rounds.
  3. Halve grapes if they are large.
  4. Add bananas, grapes, and mandarin oranges to a mixing bowl.
  5. Gently toss until evenly combined.
  6. Serve immediately for best freshness and texture.

Notes

  • Add lemon juice to prevent bananas from browning.
  • Best served fresh for optimal texture.
  • Can add strawberries, apples, or blueberries for variation.
  • Optional honey adds extra sweetness.
  • Store in refrigerator up to 1 day.

Nutrition

Find it online: https://savorymomskitchen.com/how-to-make-fresh-fruit-salad/