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Strawberry Kiwi Cream Dessert

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A refreshing no-bake dessert layered with strawberries, kiwi, whipped cream, and crunchy biscuits, perfect for a light and elegant treat.

  • Author: Sophia
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 15 minutes
  • Yield: 3-4 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: International
  • Diet: Vegetarian

Ingredients

  • 1 cup strawberries, sliced
  • 2–3 kiwis, sliced
  • 1 cup crushed biscuits
  • 2 cups whipped cream
  • 1/4 cup chocolate shavings
  • 2 tablespoons sugar (optional)
  • Fresh mint leaves for garnish

Instructions

  1. Wash and slice strawberries and kiwis evenly.
  2. Optionally sprinkle sugar over strawberries and let sit briefly.
  3. Add a layer of crushed biscuits to the bottom of serving glasses.
  4. Layer sliced strawberries evenly over biscuits.
  5. Spread a smooth layer of whipped cream.
  6. Add kiwi slices along the sides and center.
  7. Add another thin layer of crushed biscuits.
  8. Repeat layers of cream and fruits until glasses are filled.
  9. Finish with whipped cream on top.
  10. Garnish with chocolate shavings, strawberry slices, and mint leaves.
  11. Chill for at least 1 hour before serving.

Notes

  • Best served chilled for optimal texture and flavor.
  • Use fresh fruits for best results.
  • Biscuits will soften slightly over time.
  • Can be prepared a few hours ahead.
  • Customize with other fruits or toppings.

Nutrition

Find it online: https://savorymomskitchen.com/strawberry-kiwi-cream-dessert/